Jul-Sep 23

Article No                                                           Title Download/Author
1 REASSESSING AGRI-FOOD SYSTEMS FOR SUSTAINING NUTRITIONAL FOOD SECURITY: EVIDENCE, IMPERATIVES AND WAY FORWARD 01-G.Sridevi.pdf
2 Climate Resilient Farming and Food Security of Farmers: A Study of Different Flood Hazard Zones of Assam 02-Md. Aktar Hussain
3 Mapping the Global Research Landscape: Bibliometric
Analysis of Agri-food Systems and Nutritional Security
03-RAKA SAXENA
4 Economic Analysis of Farming System of Apatani Farming Community in Arunachal Pradesh – A Way Forward for Sustainability 04-Lakshmi dhar hatai
5 The Role of Forestry Income in Reducing Poverty and Inequality Among the Baiga Tribes in Achanakmar Wildlife Sanctuary in Chhattisgarh 05-Devjit Nandi
6 Changing Dependence of Tribal Communities on Forests for Food and Livelihood in Kandhamala District of Odisha 06-Sarba Narayan Mishra
7 Alder-Based Farming System of Nagaland: Valuating the Eco-Services from Nitrogen Fixing Trees 07-feroze shaikh
8 Recreational Value of Wetland Ecosystem: Evidence from Harike, Punjab 08- Amit Guleria
9 Not Too Small to Benefit Society: Economic Valuation of Urban Lake Ecosystems Services 09-Saravana Kumar
10 Millet-based Enterprises and Sustainability: Evidences from Farmer Producers Company in Kalahandi District, Odisha† 10 Saswat Pani
11 A Study on the Adoption and Impact of Finger Millet Landrace (Bada Mandia) in Koraput District of Odisha 11-S.NARAYAN MISHRA
12 Consumer Awareness and Consumption Pattern of Millets and Millet-Based Products in Raipur City, Chhattisgarh 12-Hulas pathak
13 Comparative Progress of Odisha in Millet Farming: An
Inter-State Analysis through Agricultural Efficiency Index
13-Mukesh Kumar
14 Millet Economy of Odisha: How Far It is Viable and Sustainable? 14-Deepak Shah

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